Cosy up on the Palace terrace for a heart-melting fondue, with starry views high above glittering Lucerne. Warm yourself with Glühwein, steam rising in the crisp evening air, and delicious Marroni. This is our chef’s ‘haute cuisine’ interpretation of the traditional dish; options include vegan and rich truffle. It will be our Sommelier’s pleasure to recommend the best wine pairings for your fondue selection.
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- Classic or Vegan CHF 120 per person
- Truffle CHF 152 per person