Verbena Restaurant in Switzerland | Chef Forster's Cuisine | Bürgenstock Resort
Verbena Restaurant & Bar
Awarded with 14 Gault & Millau points, our culinary expert & head chef Stephan Förster creates healthy, colourful, innovative cuisine. The finest selection of ingredients to ensure that you feel healthy and balanced.
Mike Wehrle
''Balance is the key at Verbena. Discover fish, meat, vegetables and seasonal specialities all arranged with culinary lightness.''