The milky way, creating the creamiest chocolates
Step into our five-star kitchen for a festive Chocolate Masterclass served with true stellar flair. Join fellow guests in crafting your own pralines and seasonal cocoa creations, guided by the master chocolatier Damián Carini. Learn professional techniques like tempering to perfect your chocolate’s shine and snap. Then, decorate exquisitely and package your handmade creations to gift, or to savour yourself, as many happily do! A Masterclass to fulfil a festive passion.
- Contact: restaurants@burgenstockresort.com
- Date: Tuesday, 9th December 2025
- Time: 3pm - 4pm
- Location: Bürgenstock Resort Lake Lucerne
- Price: CHF 235 per person
